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Peaches, 'oysters' and beer: Does Colorado offer a Mile High cuisine?
via www.newhope.com
Posted June 26, 2024 11:12 am
Three Colorado Grain Chain leaders—Eric Skokan, the owner of Black Cat Farm and Bramble & Hare restaurant, which recently won a Michelin Green Star; Kelly Whitaker, a star chef who this year won Restaurateur of the Year by the James Beard Foundation; and Claudia Bouvier, owner of Pastaficio Pasta—are slated to speak at Newtopia Now.
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